L'Ecole No 41 Wine Pairing Dinner

Kosar’s Wood-Fired Grill is hosting a special L’Ecole No 41 Wine Pairing Dinner on April 25 at 7:00 pm.

APPETIZER
Shrimp and Jicama Ceviche
Ginger Carrot Puree, Nori Wonton Crisp
L’Ecole no 41 Chenin Blanc

SALAD
Grilled Asparagus Salad
Frisee, Heirloom Tomato, Roasted Mushrooms, Candied Pecans,
Truffle Champagne Vinaigrette
L’Ecole no 41 Semillon

FISH COURSE
Smoked Sturgeon
Herbes de Provence, Fava Bean Ratatouille, Fennel Pollen Butter
L’Ecole no 41 Columbia Valley Merlot

MEAT COURSE
Miso and Black Garlic Rubbed Eye of Strip Loin
Fiddlehead Ferns with Tri-color Carrots. Beurre Rouge
L’Ecole no 41 Perigee

DESSERT
Wild Berry Cobbler
Cashew Cayenne Crust, Mitchell’s Caramel Sea Salt Ice Cream
L’Ecole no 41 Columbia Valley Syrah